Qulinarnia
Qulinarnia — well-regarded polish in Mt Prospect. Clean, design-forward interior throughout. You can taste the generations behind this. "The whole meal was delicious and seasoned perfectly" — Erika “Hawaiian Wahini” [$$]
What 642 diners keep saying
What 642 diners keep saying
verbatim, from Google
“I've been wanting to try this place for a while and it did not disappoint. It was a little on the pricier side but reflected in the portions and quality. The Polish Platter was tasty with a lot of variety and serious skill. The kielbasa was perfectly cooked and so were the pierogi. The cabbage roll was extremely tasty and tender.”

“It’s the third time I ate at this place. I might not eat pierogi too often, but this is the right place to get it! Lobster and meat pierogi was delicious! Also service was excellent! Server was very nice, helpful , happy with positive energy ! Location is very convenient, plenty of parking. Only down size that is little outdated, but anyway I’ll be back there and recommend for everyone ! 🙂”

“Lovely place with delicious food. Service was top notch friendly with a smile. We ordered shrimp pasta, potato pancakes, pierogis, and chicken noodle soup. The chocolate soufflé was amazing! Looking forward to dining here again. Thank you for a wonderful meal.”

“Stepping into this place was like being transported to a stylish, modern take on a Polish kitchen. Each bite took me back to the flavors I remember from my grandpa’s cooking. It was comforting, authentic, and somehow familiar, but with a fresh twist. They really nailed the balance of traditional and contemporary, keeping the essence of classic Polish dishes while adding something new and exciting. If you’re looking to experience Polish food with a bit of a modern flair, this spot is perfect.”

“The best aspect of this restaurant was the server Marcin - really personable, nice guy. When we walked in, the lights were out and nobody was up front. Marcin told us they had plumbing issues earlier but everything was fixed and they were open. We had a Groupon for $60 worth of food. I ordered the Pork Tenderloins and my husband ordered the Chicken Kabobs. But first we were served lukewarm water with no ice and cold, delicious-looking rustic Polish bread that had a slight refrigerator taste. After taking a few bites, we asked Marcin to warm this up and he graciously did, explaining Polish people generally eat bread cold. Both dishes had an incredible amount of garlic - more than I expected. My pork was overcooked and a little tough, but tasty. My husband's chicken kabobs were more like tiny, overcooked morsels. His fries were burned on the outside since he asked for crispy but many were actually raw inside. The sauce that was on everything was extremely sharp and garlicky and the cole slaw was inedible because it was way too bitter/sharp. We were full so we asked for the "Best Dessert in the World" to go. We didn't look at it until we got home - it was supposed to be an apple/peach cobbler, but looked like a hard brown brick. I found two pieces of fruit in my dense piece and my husband couldn't detect any. This was far from the best dessert in the world!!! After taking a few bites, we ended up throwing out the rest. What a colossal waste of money. Go to Montrose across the street and any bakery item there would be far better than this! The prices are very high and even with the Groupon, we paid far too much for a mediocre meal. To top things off, I had a terrible stomach ache and still do this morning. Don't know if I will eat my leftovers. This is a weird restaurant with United Airlines napkins and a large selection of Mexican food.”

“I used to really like this place, but unfortunately things have changed. The menu has shifted quite a bit, prices have gone up, and some of the original dishes have been replaced with Mexican options like tacos. That change feels a bit odd for a restaurant that presents itself as a modern Polish spot—especially since there are plenty of places nearby offering similar Mexican dishes at a much lower price. For that kind of pivot to work, the food really needs to be exceptional. I was originally introduced to this restaurant by a colleague with Polish family ties, and what stood out back then was how unique and well-executed the menu was. They offered dishes that weren’t easy to find nearby, and even familiar items like pierogis were noticeably better than what you’d get at a grocery store. There was also a great variety, and while it was a bit on the expensive side, the quality and taste made it worth it. However, during my most recent visit, the food itself was disappointing, which was surprising given my past experiences. I’m hoping it was just an off day and not reflective of a broader decline. That said, the service has consistently been good—both before and after the menu changes—which is definitely a positive. The decor is simple but cute.”

“Unfortunately, I must say that the menu differs significantly from my previous experiences. The selection of dishes is severely limited; I ordered potato pancakes, the appearance and taste of which were highly questionable. It is evident that changes have taken place—unfortunately, for the worse. The online menu is misleading to consumers and should be updated..”

“Unfortunately we were very disappointed, food was terrible not eatable. We should get our money back..”
“I highly recommend this restaurant! I have eaten at many Polish restaurants, and this is one of my favorites! Great food, friendly staff, and a warm atmosphere!”
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