Panaderia Nuevo Leon
Panaderia Nuevo Leon — Pilsen bakery that sets the standard. It wears its years well. Priced right, good for vegetarians. Dari’s Passport & Plate: "The best best concha I have ever had - was super soft and fresh" [$]
What 991 diners keep saying
What 991 diners keep saying
verbatim, from Google
“Auténtica Panadería Mexicana en sabor y calidad! Mi favorita!”

“So delicious with vegan options! I haven’t had a concha in years and I’m so glad that they make a vegan one here! There are also chocolate cupcakes, cinnamon bread, apple danish with no cream, and muffins! I have to come back and try everything”

“Amazing bakery with tons of pan dulces, empanadas and more! I tried a few different desserts and definitely want to go back to try some more!”

“visited this cute shop during my brief chicago trip and was enamored by the store and its selection of pan dulce. great prices, recommend :)”

“Best Flour Tortillas in Pilsen, My favorite are Chile de Arbol. If you like the heat 🔥 😤 💯 ♥ Many other flavors also!”

“This is a my first time to try Mexican bread here, totally amazing ! My favorite is palote.”

“This lovely little panadería really feels like a slice of Mexican culture. The bakery has a warm, authentic atmosphere that makes you feel right at home. The pastries smell amazing and taste just as good, with a great variety to choose from. I especially love coming here during the fall when the Día de los Muertos decorations are up — they’re beautiful and add a special touch. If you visit, I definitely recommend grabbing a concha to dip in your hot coffee. I’m already looking forward to my next visit.”

“On a food tour of this neighborhood and the guide took us into here to try a chirro... It was so good and many of our group bought a lot of backgoods.”

“Holy crap wow. I’ve lived a short walk from this place for over a year. Finally just happened upon it walking by after the train. Everything is amazing and very reasonably priced. A true Chicago gem here in Pilsen.”
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