Tiffany's On Broadway
Tiffany’s On Broadway is a welcoming Uptown favorite for low-key brunches, date mornings, and BYOB dinners. Regulars rave about the vegetarian Tiffany’s Omelet, carnitas eggs Benedict, house burger, perfectly cooked steak, and excellent calamari, while families appreciate the generous portions and kid-friendly appeal. Service is consistently warm and prices reasonable, though one review raised a serious cleanliness concern.
What 256 diners keep saying
verbatim, from Google
“delicious spot, so cute inside, great curated menu, and wonderful service!”
“Muy rico todo, la atención excelente, el lugar no es el más lindo del mundo pero calidad precio muy bien y lo importante es la comida la cual estaba muy rico”
“This place is great. We are always on lookout for BYOB places and found a gem in this one. We had wings, calamari, chicken pinchos (not pictured) and Caesar salad with steak. Really good! Calamari was excellent, not rubbery at all, steak was cooked perfectly. Definitely will be back!”
“Service was timely and friendly. The wings were the best I’ve had in a while. The chicken skewers were great too.”
“Firstly…. Sophia was amazing. Great service. The food was amazing. It’s an accepting and great vibe. Loved it. If I lived in Chicago, I would be a regular. Keep it up!”
“Our first time here, and it was delicious! My picky toddler devoured all the food. We came for Mother's Day brunch and the Carnitas egg Benedict were sooo good and extremely filling.”
“(sorry in advance, i ate my steak before i took the pic) what an amazing experience i had here, the food was absolutely delicious, i got the ribeye and the smashburger, was genuinely considering getting another burger it was so good. do think the meat on the ribeye was a little fattier than i’d like, but overall i enjoyed it all the same. the chimichurri and the lime cilantro aioli was truly mouth watering, i could eat an entire bucket of it. i also brought a bottle of champagne for some mimosas since it is BYOB. dessert was incredible, the cheesecake melted in my mouth and the pistachio ricotta cake was so light and airy. the berries on the cheesecake was perfecttttt 😍 the owner was so sweet, a truly wonderful experience- thank you so much for the hospitality”
“Went here on Saturday before a show at the Aragon ballroom. It was their 5 year anniversary and the food special for the nigt was a 12 hour slow braised sirloin in fried plantain cup with a side of rice and beans. It was amazing. We also really appreciated the BYOB before dropping a lot of money at the venue.”
“I had a great linner at Tiffany’s! I ordered the carne y papas while my friend went with the chicken club sandwich. The fries were perfectly crispy, and the club sandwich was incredibly juicy and flavorful. My steak was cooked to the right temperature, and the chimichurri added a delicious touch. That said, I think the dish would be even better if the steak had a crispier sear—it would tie everything together nicely. Portions were generous, and the prices felt just right.”
“The vegetarian Tiffany's Omelet is fantastic! The peppers served with the potatoes make the perfect complement to them and the eggs. It's always consistent, too.”
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