Delicias El Catrachito
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About
Delicias El Catrachito — high-caliber caribbean in Portage Park. Order the Baleadas. Traditional preparation with honest flavors. "The highlight was the Pollo con Mantequilla: tender, rich, and perfectly seasoned" — Emily B
Experience Breakdown
Julia Valadez
371 reviews
“We had a Baleada Mixta which came with egg and steak 🤤 the beans, sour cream, and cheese were so good in it but the best was the tortilla”
Highlights
Must Try
What Diners Are Saying
Diners loved
Some noted
Update: it's interesting that this business response was that the right place to order wasn't online but the server never took our order and also pointed us to use the online system.
Everything was pretty good, a few things I didn't like was that the pork was rough, the pupusas were raw, most of the food was unseasoned, and they took about an hour to prepare our food.
They completely tried to rip me off they doubled the triple charged me for the meal that was on the menu.
Specialties
- Baleadas
Location
5846 W Montrose Ave, Chicago, IL 60634
What 1,539+ diners say about Delicias El Catrachito
“Great food and great service!”
Ruby Romo
Feb 2026
“Prefect distance between Shure HQ in Niles and my home office in Oak Park to meet colleagues for lunch.”
Prefect distance between Shure HQ in Niles and my home office in Oak Park to meet colleagues for lunch. Food was legit.. Big water glasses are a nice touch.
Nick Dietz (Poleguy)
Feb 2026
“The big shared plate was a delicious mix of things to try: three meats, corn, beans, and cheese...”
The big shared plate was a delicious mix of things to try: three meats, corn, beans, and cheese with homemade thick tortillas. We really enjoyed this restaurant, and the staff is incredibly friendly and welcoming.
Lindsey LaPointe
Jan 2026
“The server was very sweet and attentive.”
The server was very sweet and attentive. I see they have online ordering inside the restaurant but she took our order which is my preference. I think we will try the mixed plate next time. It’s definitely a no nonsense atmosphere.
Heidi Marinoff
Jan 2026
“Absolutely spectacular food.”
Absolutely spectacular food. Got the mixed plate and everything was incredible. Great sauce. All the meats perfectly tender
Conor Doyle
Nov 2025
“There are not a lot of Honduran restaurants in the area and just came across this one.”
There are not a lot of Honduran restaurants in the area and just came across this one! The food and the service was great! I am always looking for a good pollo con tajadas in Chicago and this one definitely passed the test! My husband had the empanadas and he loves them! We will definitely be coming back!
Lissi Pagan
Jun 2025
“This is the second time getting food from this restaurant, but it was the first time eating over there.”
This is the second time getting food from this restaurant, but it was the first time eating over there. I went yesterday in the Mother’s Day, my surprise was when I was about to pay, they told me there is no charge for my chicken and I received a gift (perfume) as well, I was shocked and I felt so happy; the waiter was very nice and polite (Roberto he’s Mexican), food was delicious. I highly recommend this place, I Love Honduran food.!
Zeydi Rodriguez
May 2025
“Stopped in for a quick dinner after work and was seriously impressed.”
Stopped in for a quick dinner after work and was seriously impressed. The pupusas were packed with flavor and cooked perfectly and the different fillings were top notch (especially the chicharrón /cheese combo). I had a maracuyá drink that was super refreshing. The staff was so friendly and offered great recommendations, which made the experience even better. The space is beautiful, with nice murals on the walls—spacious with a great vibe and good music. Easy parking all around (street, no permit). Definitely planning to come back!
Ewa Bednarczyk
May 2025
“So good! The food is so well prepared. The flavor combinations are delicious. We had a Baleada...”
So good! The food is so well prepared. The flavor combinations are delicious. We had a Baleada Mixta which came with egg and steak 🤤 the beans, sour cream, and cheese were so good in it but the best was the tortilla. It was so thin and crispy. It's HUGE TOO! The portions are enormous in the best way because you can then share a bunch of stuff with you friends and family. We also tried a beef pastelito de maíz, which was a thin corn dough filled with ground beef. It was so crunchy and beefy As the main event, we had the fried chicken with plantains. It comes with a fresh cabbage and pickled onion slaw topped off with a creamy but light dressing. My landlord had recommended this place before the moved to the current location and I wish we had come sooner ❤️🙌🏼. We'll be back soon to try the chicharrón with yuca 🤗.
Julia Valadez
May 2025
“Very good food. I am from Honduras myself and honestly one of the only restaurants that have the...”
Very good food. I am from Honduras myself and honestly one of the only restaurants that have the flavor and sazon. ❤️🥂pollo con tajadas is my favorite dish and the Baleadas
Ana
Jan 2025
“Celebrated birthdays for two friends.”
Celebrated birthdays for two friends! Great food, nice service, good music and friendly staff! Will be back for sure.
Steven Solomon
Dec 2024
“Everything was absolutely delicious!”
Everything was absolutely delicious!! Phenomenal service and amazing eats. Go in and try the pollo con tajadas. You’ll thank me later :)
Alexis Chavez
Dec 2024
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