The Smith

“Great menu, very unique.”

Great menu, very unique. Excellent bar, best old fashion Ive ever had! Service was great our waiter was hysterical. Atmosphere in a Thursday night was so loud we were yelling across the table! We had a grouo of 8 and really had a very good meal and enjoyable evening.

Rob Addis

Feb 2026

“I love this restaurant.”

I love this restaurant. Every single dish I've tried of theirs is outstanding. Their vegetable bibimbap is incredibly flavorful, with the perfect rice texture, and had me thinking about for months afterwards. Their spicy shrimp scampi is also incredible. The sauce is to die for and the noodles were cooked to just the right consistency. There are also little crunchy bits for an extra sprinkle of delight. My friend got their late night spaghetti, and our respective dishes so completely captivated us that we were near silent the entire time we were eating. We also enjoyed their shrimp cocktail, which was chewy and fresh and served with two refreshing sauces. Their dessert, also, is worth trying. The quarter pounder cookie is lovely, complete with gooey melty chocolate, but I also have to make a case for their apple pie. The crust is cookie-like in texture, which I enjoyed, and the apple compote is super delicious. Would highly recommend stopping by The Smith if you get the chance!! Their service is also very attentive and friendly, and the whole restaurant is a good vibe.

Kylie

Feb 2026

“I ordered Braised Short rib Malfadine, Oysters of the day and PEI Muscles.”

I ordered Braised Short rib Malfadine, Oysters of the day and PEI Muscles. The service was great, my waiter was friendly, gave me a rundown of the menu and checked on me consistently without overdoing it. The meat in the Malfadine was oh so tender, breaking apart under the weight of my tongue, and the flavor fills your mouth making you love every bite. The sauce is warm and delicious, filled with seasoning and bits. The Oysters were a new experience for me, but they exceeded my expectations. The Muscles came in a buttery sayce with toasted bread on the side for dipping. I almost ordered another bowl. And they bread paired beautiful with the sauce from both the Malfadine ans the Oysters. I will DEFINITELY be returning and I will be bringing friends next time.

Captain Lolo

Jan 2026

“Had brunch here on January 3rd which was Saturday and Tiffany H took care of us it was perfect.”

Had brunch here on January 3rd which was Saturday and Tiffany H took care of us it was perfect! Genuinely can say one of the best brunches I’ve ever had. From great service to the food being executed perfectly. Cucumber & pineapple mimosa was so good plus everything we ordered. Can’t wait to be back!

Denise

Jan 2026

“Food is awesome. I tried the fish and 1 big glass of beer 🍺 and paid only $38. Atmosphere was so...”

Food is awesome. I tried the fish and 1 big glass of beer 🍺 and paid only $38. Atmosphere was so good and service was awesome 👏

kapil gupta

Jan 2026

“Just visited Chicago for the first time and ate at The Smith for dinner.”

Just visited Chicago for the first time and ate at The Smith for dinner. We had the oysters, salmon tartare, short rib ragu, and the brick pressed chicken - all were delicious and portioned fairly!

Kayley Underwood

Jan 2026

“Lovely restaurant with goood food.”

Lovely restaurant with goood food! We went for brunch and enjoyed the time there. The food was amazing.

Ruwanmalee Dissanayake

Jan 2026

“The Smith had something for everyone here.”

The Smith had something for everyone here. Staff was attentive and pleasant. The food was all around pretty great, very, very flavorful. The burger was a little messy to eat. We ordered the burger medium and it was definitely medium-rare. The medium rare flat iron was more rare than medium, but still had great flavor. Would have liked the burger to have been cooked a bit more (no pink for medium). Loved the atmosphere, not too loud.

Erika

Dec 2025

“Definitely one of the best brunch spots in Chicago.”

Definitely one of the best brunch spots in Chicago. The Bloody Mary is one of my favorites ever! Service is absolutely impeccable! The Christmas decor is cute and location is perfect! Loved their breakfast sandwich and shrimp cocktail. Oysters were fresh too! The French onion dip is excellent! Best testament? I’m not a French toast fan but devoured this one! I could go on and on but please visit!

Pooja Naik

Dec 2025

“Such a nice meal.”

Such a nice meal. Daniel was our server and he was so kind and knew the menu so well. It was cozy and enjoyable.

Elyse Standhart

Nov 2025

“We came here for brunch, cool place gives modern diner vibes.”

We came here for brunch, cool place gives modern diner vibes. Nice indoor and outdoor areas. Service was fast. We ordered the shrimp and grits and the Benedict Johnny. Food was different and tasty 😋 but the portions are smaller so you won’t get full if you have a big appetite, the also serve east coast oysters which are delicious , not very grainy, pretty perfect and subtle actually. They put both still and sparkling water on your table which was great, my mimosa was delicious I got the passion fruit orange. My Hubby got the Bloody Mary and was not a fan surprisingly and he is a hugeee Bloody Mary person. He said it’s not loaded (only came with a pepper, olive, and a lemon), was not flavorful but DID have the spicy kick of a Bloody Mary , and the Bloody Mary mix was a thinner consistency. Overall, good spot and everyone has their own preference so definitely check it out.

Shen Anne

Sep 2025

“My husband and I recently visited The Smith on the recommendation of a couple who happen to be...”

My husband and I recently visited The Smith on the recommendation of a couple who happen to be great friends, and it exceeded our expectations in every way. From the moment we arrived, the service was warm and attentive. Franky and Brian, our server and bartender, made us feel genuinely welcomed and cared for throughout the evening. We chose to sit at the bar, which had a vibrant, energetic atmosphere. Everything was clean—from the bar itself to the bathrooms—which speaks to the pride they take in maintaining the space. We had the Old Fashion, Wildflower and Oaxacan Sunshine for cocktails, they were delicious. The food was absolutely delicious. We started with Raw Oysters as our appetizer, which were juicy, fresh, and perfectly chilled, an excellent start to the meal. For our mains, we ordered the Steak and Ricotta Gnocchi (another recommendation), and both dishes were outstanding. The steak was incredibly tender, and although I don’t usually go for gnocchi, this version had a texture and flavor that completely won us over. The Fried Chicken Nuggets were a standout..crispy on the outside, soft and juicy inside, paired with a *spicy peach jam that added just the right kick. It was comfort food with a gourmet twist. Yes, that was so good. To top it all off, the team surprised us with a Sticky Dates Toffee pudding and ice cream dessert, complete with a lit candle to celebrate our wedding anniversary. It was such a thoughtful gesture that made the evening feel truly special. A heartfelt thank you to Eric, the manager, whose kindness and enthusiasm made a lasting impression. He shared several menu recommendations that we’re already looking forward to trying next time. The Smith delivered a perfect blend of flavorful food, genuine hospitality, and a joyful mood that made our night feel extra special. We left feeling full, happy, and grateful. Highly recommend for any special occasion or just a night out that feels like one. We are definitely visiting again .

meda

Sep 2025