Seedo’s Levantine Bakery
Seedo’s Levantine Bakery — the Pistachio Croissant leads at this top-tier Loop bakery spot. They're doing something different, and it works. Friendly team that sets the tone. Ammany haleem: "The pastrami sandwich was hands-down one of the best I’ve ever had"
What 202 diners keep saying
What 202 diners keep saying
verbatim, from Google
“Only got the chocolate chip cookie but WOW. Dare I say best chocolate chip cookie in Chicago!!!! Perfect consistency- not too thick (cough Levain cough) not too thin, not too sweet, the perfect midday pick me up. All the pastries sounded incredible- will definitely be back. Note: there was a bit of a line but it moved quickly. Staff was kind and efficient. Just allow extra time if you plan to visit- well worth the wait ¨̮”

“The pistachio croissant 🥐 was amazing! The staff are so friendly and welcoming. I can’t want to come back! If you deciding where to eat in the food hall, please consider Seedo’s!!! ❤️❤️❤️”

“Yummy Pastry and Yummy Breakfast Samweesh !!! Will be back soon! :)”

“I was in the mood for a savory baked good, and the olive manakish wound up being the perfect choice. The bread is soft with a crispy crust and they use a variety of olives. If you love olives, this is for you. The person who prepared my order was friendly. This is located in a food hall, so it’s a very casual atmosphere that can vary depending on when you go. Late morning on a weekday between breakfast and lunch was fairly quiet, with ample available seating and overhead music. I can imagine it’s a different experience during peak lunch hours.”

“It’s located in the Sterling food hall downtown Chicago. I liked the variety of food.”

“The best coffee I’ve ever had in my entire life!! I got the chocolate cardamom latte and the lemon labne olive oil cake and everything was so delicious plus the latte art was so cool. Will be coming back here to try more menu items🍉 🇵🇸”

“Best croissant in town! Incredibly delicious, flavorful, freshly baked and very reasonably priced for the portions served. You cannot go wrong with either pistachio or labne with zaater Staff were super friendly and efficient Highly recommended!”

“Best bakery I think I've been to for international treats. Amazing. We got the zaatar and labne croissant (tangy and savory. So good) and basbousa (sweet and nutty. Delicious).”

“Beautiful Palestinian-owned bakery. The pastrami sandwich was hands-down one of the best I’ve ever had. The pistachio croissant was unreal. Every dessert we tried was amazing. The owner was friendly, welcoming, and proud to share his food and culture. You feel like a guest, not just a customer. This place is a gem. 🇵🇸 🥐🥪”

“The olive oil on the pita bread is rich and nice, along with fresh vegetables inside! definetly reccommended. Next time, I want to try their sweets, which looks also good too!”

“Fully halal cafe. Only downside is they don’t serve coffee. Everything I tried was delicious. I got the Tomato Basil Manakesh, the sticky date cake and the hibiscus lemonade.”
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