Le Sud Mediterranean Kitchen
Kyle Dahl · 505 Google reviewsLe Sud Mediterranean Kitchen — reliable mediterranean in Roscoe Village. Order the Iberico Pork. The drinks match the food in quality. "The farm duck is absolutely delicious, perfectly cooked in a caramelized sauce" — Gennesis Vanessa [$$, patio]
What 822 diners keep saying
What 822 diners keep saying
verbatim, from Google
“Excellent food, ambiance, service. Great happy hour options and half-priced wines (Wednesday).”
“Our first visit to Le Sud was wonderful. Low-key vibe, lovely environment. Food options were exceptional. Our server Mark was knowledgeable and professional. We look forward to returning soon.”
“A wonderful way to start my weekend with their happy hour. Jorge and Emma made it a great experience. The steak frites were cooked perfectly and the hibiscus mule was a standout — I will definitely be back.”
“Le Sud is a charming bistro! The team there is very welcoming and friendly with excellent service. The happy hour and nightly specials will surely keep you coming back! However the food is the show stopper, beautifully prepared, fresh and cooked to perfection. We recently moved to the area and look forward to coming back often. Le Sud is a must try!”
“Very chill place and probably the best French food I’ve had in this city. It’s less crowded compared to le bouchon and imo the food is better. Also the atmosphere is so nice. Definitely recommend if you live in Roscoe”
“What an incredible experience! I need to preface by saying I have food restrictions (egg allergies). And we showed up at brunch hour. The chef came out made sure there was something absolutely divine for me to eat. The dishes were beautiful, as was the restaurant.A hidden gem in a residential neighborhood. We had just come from saying yes to the dress and the staff celebrated the moment with complimentary creme brulee.”
“Some friends and I walked down here after work one day just wanting to explore the neighborhood a bit and try somewhere fun, and Le Sud was incredible in every way! Our server Neil felt like a friend by the end of the meal and every dish was better than the last (still dreaming about the carrot cake we had!!) plus it felt completely affordable for the quality, while we also didn’t feel out of place being very casually dressed. Will definitely be coming again and again and telling all my friends to check it out 💖”
“Today was our anniversary and we went to Le Sud for dinner! Our menus had ‘Happy Anniversary Barb and Tony’ at the top! Then came two complimentary glasses of champagne with little heart clips on the flutes. Our waiter was wonderful! Made great suggestions and truly acted interested in our dining experience, so ask for Mark when you go! At the end of the meal, complimentary crème brûlée. Cannot say enough nice things about the entire staff and experience and the food…. Yum!!”
“First time trying Le Sud last night for a friend's birthday. Mark was our amazing server and made to remind us wine is half price on Wednesdays. “Happy Birthday Cindy!” was written and such a nice touch! We had a group of 11 and ordered several items from the menu. We tried the burrata, croquettes, French onion soup, salad, steak frites, steak au piovre, branzino, polenta, crème brûlée, chocolate lava cake, and raspberry sorbet. Everything was delicious and I can speak for the group we will definitely return!”
“Just went to one of the seasonal bistro dinners at Le Sud tonight. Great food and wine, and at a great price. Congrats to Nick subbing for his mom tonight!”
“Stopped by at 7pm on a Friday night with a party of 3 and no reservation. Was able to sit down immediately. Downstairs of the restaurant was lively, upstairs was brighter and more laid back. Tried the burrata, charcuterie, brussels sprouts, steak frites and duck 🦆. Proteins were the standouts in my opinion! Cool mix of Mediterranean and French small plates. Service was also great! Said they were out of brussels sprouts when we originally ordered them - but our server came back and said they could make them for us. Much appreciated! Heard great things about brunch and happy hour, so I’ll return and give those a try. Overall an unpretentious, laid back spot with awesome food.”
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