Club Lucky
Club Lucky — solid, no-fuss italian in Wicker Park. Loud in the best way, with real pulse to the room. Strong bar program alongside the food. Elaena Hoekstra: "Our guests were wowed by the classic atmosphere, and the food was incredible" [$$, patio]
What 1,232 diners keep saying
What 1,232 diners keep saying
verbatim, from Google
“Fantastic Old School Italian Restaurant. The food is authentic,.in every.way. I think they make the best meatballs in.Chicago and I am Sicilian..!!”

“Hidden prohibition era gem in the heart of bucktown. There's a bar and two tops in the front with larger tables in the back. Really enjoyed both the food and the ambiance. Menu is fairly extensive and hits a wide range of Italian dishes. Everything we got was delicious and came out very quickly. Service was to notch too. Our table got lost in the shuffle and the person who took up serving us made sure we were well taken care of and even comp'd is a dessert. Definitely coming back”

“Red-sauce joint tucked right into a residential neighborhood. Old-school supper club vibe. Baked clams by the dozen. Caprese. Stuffed artichoke - all excellent. Veal & Chick parm, seafood linguine, salmon- the sauces! the meats! And... Martinis- expertly poured-divine. Go spend ur $$$ and feel good about it.”

“Some friends and I visited as part of a prohibition tour. It's been years since I have been to Club Lucky and I don't know why I haven't been back sooner. Even though we were just there for cocktails, service from our bartenders was great and the cocktails were some of the best I've had worldwide, nevermind Chicago. These people are professionals and very good at what their craft. We ordered a charcuterie board which was good, and I'll surely be back for dinner and more cocktails soon.”

“I got the veal marsala, the demi glaze was so good! Delicious pasta as well.”

“A true classic Italian restaurant. The Rigatoni with Veal Meatballs was my absolute favorite. The sauce was so rich and flavorful and you could really taste the tomatoes. It had that true homemade feel. The baked clams were another standout, cheesy and breadcrumb-y with the perfect golden top. Everything we ordered tasted fresh, hearty, and comforting which is exactly what you want from a cozy Italian spot with checkered tablecloth vibes. Beautiful view and ambiance both inside and outside! Service was also served with a smile, and our server was so friendly and patience! Definitely will come back when I’m back in Wicker Park. ⭐️⭐️⭐️⭐️⭐️”

“Awesome funny and friendly service! Food was delicious and the outside patio was so cute. Such cool bright neighborhood joint!”

“Very nice restaraunt in bucktown, the lights were kind of dim, but overall it gave the old school 1940s vibe very well. I had the double cut lamb chops which came with a very nice sized portion but it could've used alittle bit more seasoning. The potatoes was about the same and could'ce used some more salt but the spinach was great.”
“Fantastic little gem. Their family recipes are absolutely amazing, and their prohibition style coctail bar and drinks are revolutionary. So good and really fairly priced. It really is an amazing value.”
“We recently celebrated a bachelor party at Golden Steer Steakhouse in NYC with 24 guests plus the bachelor, and the evening was nothing short of exceptional. A special thank you to SJ, who worked tirelessly behind the scenes to make every detail come together flawlessly. Planning a dinner for 25 people is no easy task, and her professionalism and attention to detail made the entire experience effortless. The food was outstanding, and the wine program was a true highlight. Jen and her fellow sommelier provided thoughtful recommendations, showcased an exceptional wine selection, and elevated the meal with their expertise and genuine hospitality. From start to finish, the service was impeccable. Thanks to SJ, Jen, and the entire Golden Steer team, this became a truly memorable occasion and a core memory for everyone involved. We can’t wait to return.”
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