Cebu Lechon House & New Chinese Kitchen
Ritz Xu · 119 Google reviewsCebu Lechon House & New Chinese Kitchen — dependable chinese in Woodridge. This is cooking with real conviction. Good service that doesn't feel rehearsed, and family-run. "The lechon is hands-down the star of the show: crispy skin, juicy meat, and perfectly seasoned" — Kevin Vazquez [$]
What 143 diners keep saying
What 143 diners keep saying
verbatim, from Google
“We had Ryan and crew put together a menu for 60 of us for our Barkada reunion. The food (especially the crispy lechon) was masarap, as was the care in crafting our menu of garlic rice, fried rice, bbq chicken, chicken and pork skewers, veggie dishes, and cassava cake. All in all a great experience, and we’ll definitely look to them for future events!!”
“We saw this spot on our way home and wanted to try their Filipino food. The combo menu is a generous serving with lumpia, rice, and a main dish. For the rice, you have the option to choose plain white, fried, or garlic - the garlic rice was amazing. We came here on a Saturday, and they let us try their Beef Pares, and the soup was really good. The Pork BBQ was seasoned real well and reminded us of Larsian BBQ. The Sisig was also real good and wasn't oily. The Lechon Kawali was so crispy and juicy and came with some kropek. And since we chose to dine in, they even offered us a pitcher of water. Their service and food quality is top-notch. If we ever come by the area again, we'll def come back.”
“great food at a right price and a very accommodating personnel.”
“I recently had the pleasure of dining at New Chinese Kitchen\Cebu Lechon House, and I absolutely loved the experience. If you’re craving a true blend of authentic Filipino and Chinese cuisine, this is the place to go. The flavors were rich, bold, and incredibly satisfying. The lechon was perfectly roasted — crispy on the outside, tender and flavorful on the inside — exactly how it should be. The Chinese dishes were just as impressive, cooked fresh with generous portions and that comforting, homemade taste that keeps you coming back for more. The atmosphere felt warm and welcoming, and the staff was friendly and attentive. You can tell they take pride in their food and service. It’s not just a meal here — it’s an experience that reminds you of authentic home-style cooking done right. I highly recommend New Chinese Kitchen\Cebu Lechon House to anyone looking for delicious Filipino and Chinese food. I’ll definitely be returning soon!”
“I visited the cebu lechon house today. On the outside. It is a humble grab-and-go spot rather than a sit-down restaurant. I ordered the lechon belly, crispy pata, and sisig. The “small” crispy pata was a monster portion—way bigger than expected. The 3 of us only finished half of it. The sisig was packed with meat and full of flavor. The lechon belly was a bit of a letdown texture-wise since the skin lost its crispiness and became slightly chewy, likely because I ordered takeout and had a 15-minute drive home. That said, the meat inside was tender and well-seasoned. Overall, it’s a great place with good prices and delicious food. I’ll definitely be back”
“Cebu Lechon House is an absolute gem in Woodridge! The food is incredible and tastes truly authentic—everything is packed with flavor and cooked to perfection. The lechon is hands-down the star of the show: crispy skin, juicy meat, and perfectly seasoned. You can tell a lot of care and tradition goes into every dish. The portions are generous, prices are fair, and the staff is friendly and welcoming, making the whole experience even better. Whether you’re already familiar with Filipino cuisine or trying it for the first time, this place does not disappoint. Highly recommend Cebu Lechon House to anyone looking for amazing Filipino food. I’ll definitely be coming back again and again! We received a free soup because we dined in.”
“The lechon here is so well-seasoned and crispy, it brings back memories of a taste of home in the Philippines (Visayas region). The Siomai (Siu Mai) is also flavorful and tender that it practically melts in your mouth. The aristocrat chicken is also on a league of its own, juicy and delicious with every bite. I'd highly recommend this place for its authentic Filipino dishes.”
“Delicious every time! I got the Filipino chorizo with fried rice and egg drop soup today. So good!! Thank you!!!”
“They were very patient and polite as we entered the doors. The food was amazing and they have a soup 🍜 that’s to die for‼️💋🤤🤤🤤 my husband order more soup to go‼️🫡”
“Food was 5 stars 🌟 SERVICE WAS 5 STARS 🌟 ATMOSPHERE . 5 STARS 🌟 We ordered an appetizer, Chinese eggroll. Porchetta, pancit, and casava cake for desert All for takeout most definitely recommend checking it out.”
“We came in late at night and saw this Philippine restaurant. The owner Ryan is very friendly, he helped us with the order and even gave us a sample of lechon as they sell the fresh lechon on Saturdays. We will be back for Lechon for sure and the soup that Ryan recommended. My husband ordered the beef kare kare and I ordered the sisig. First of all, the food portion is huge, we got the combo meals which include fried rice, one protein and two egg rolls. The kare kare is made with eggplant and peanut sauce, very flavorful. And the sisig is chewy and bit sour, which is perfect for me. Highly recommend this place and we will definitely be back.”
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