Haewadall | 시카고 맛집, 한식당, 족발, 대구머리 찜, 보쌈, 아구찜

“Very delicious! I love the beef intestine and spicy pork feet! Worth to come again!”

Rosina Yuwen

Jun 2025

“I've only gotten take out from here since we live in Uptown but this has definitely been my fave...”

I've only gotten take out from here since we live in Uptown but this has definitely been my fave spot for authentic Korean food in Chicago. I'm obsessed with bossam and this has been the only spot I've found with yummy, tender, thinly sliced bossam. All the stews we've tried taste great and love that their kimchi is always nicely fermented.

Kirstin Jung

Oct 2024

“I often come here, and every dish is super delicious.”

I often come here, and every dish is super delicious. The service was very attentive, the only downside was that it was too far from my home by car for 59 minutes. But they will still come often.

b k

Jul 2024

“I recently ordered the pork bone stew, and it was absolutely fantastic.”

I recently ordered the pork bone stew, and it was absolutely fantastic! The flavors were rich and savory, making it one of the best stews I’ve ever had. On top of that, the service was top-notch. The staff were attentive, friendly, and made sure I had a great dining experience. Highly recommend this place for anyone looking for delicious food and excellent service!

peter

May 2024

“One of the best Korean restaurants I have ever been to.”

One of the best Korean restaurants I have ever been to. Delicious LA Kalbi and Gamjatang (spicy pork bone soup). Highly recommend!

Jimmy T

Apr 2024

“Excellent food, friendly service.”

Excellent food, friendly service. One of the best around

Mike Terry

Apr 2024

“Service: Staff was very kind, welcoming and attentive.”

Service: Staff was very kind, welcoming and attentive. Food: Serving sizes are more for traditional family style eating. The Jukbal was cold. I know it's shipped to the restaurant precut but they could at least serve it hot after all it is a hot dish. The stir-fried squid was very well executed. The squid silver skin was not taken off, but this is to be expected from most establishments. It's inedible though so I find myself taking it off as I eat. The dumplings, tofu soup were very good. The bulgogi was tender and juicy. I went with a group of friends and we had a great time. There are many fishes I'd like to try again.

Erin Janean

Mar 2024

“Our fourth visit.”

Our fourth visit! We live in the city but we drive 45-1h to eat Gamjatang from here LOL it is so freaking good! Tbh - stir fried foods are not as good as soups here…. So if u do go get soup dishes!

JR

Jan 2024

“The best Korean barbecue restaurant in this area.”

The best Korean barbecue restaurant in this area. The staff is very attentive; they practically do all the grilling for me.

Sabrina W.

Oct 2023

“It's so delicious.”

It's so delicious. He was kind and I felt good the whole time I ate!

Juchan Lee

Jun 2023

“One of the best Korean restaurants in the Chicagoland area for sure.”

One of the best Korean restaurants in the Chicagoland area for sure. We’ve always heard great things about this place from many other Koreans in the area. The portions are large and the service is excellent! The budae jjigae (부대찌개) was so filling and perfect for a cold winter day! This place is also famous for its agoo jjim 아구찜 and daegumeori jjim 대구머리찜 (both spicy fish and bean sprouts dishes). The seafood pancake (해물파전) was also really good, much better than other Korean restaurants in Chicago that we’ve tried. You really know this place is legit because every time we’re there the clientele is 95% Korean. Most recently we tried their jokbal (족발, pork trotters / pig feet) and their donkatsu (돈까스, pork cutlet), both were very good and largeee portions.

Ooni J

Apr 2023